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Triphala powder is made by harvesting the three fruits, drying them individually at low temperatures, and grinding each into a fine powder before blending them in equal proportions by weight.
We use this powder to create an oil infusion: by heating the castor oil over low heat for several hours allowing active compounds to migrate into the oil. The mixture is then finely filtered to remove all residual plant material. This method preserves the integrity of both the oil and the plant compounds while maintaining a water-free, shelf-stable formula.
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Antioxidant-rich: helps protect skin from oxidative stress and premature aging
Soothing: helps reduce puffiness and irritation, especially around the eyes
Supports lash and brow health: castor oil nourishes follicles while Triphala adds additional plant compounds that support tissue health
Non-irritating: suitable for delicate areas when properly filtered
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Triphala is a traditional Tridoshic formula, used to support detoxification and tissue regeneration
Often used in Ayurvedic eye therapies (Netra Basti, Triphala eye wash) for its chakshushya (eye-supportive) properties
Castor oil (Eranda taila) is a common carrier in classical Ayurvedic preparations due to its cleansing and nourishing qualities